KENNY ATKINSON: We reflect on the past year with Michelin star chef Kenny Atkinson
We reflect on what the past year has been like for the hospitality industry with Michelin star chef Kenny Atkinson.
The hospitality sector has been one of the hardest hit by the pandemic. The whole industry revolves around people getting together and being in close proximity to one another, and enjoying extended periods of time indoors in the same place. But as much as we've missed visiting our favourite bars and restaurants, they've definitely missed us more. And as we reach the end of our week of reflection, Michelin star chef Kenny Atkinson shares with us his lockdown experience.
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